Polish food anyone???

I came across this recipe a few weeks ago and decided to try it out. I am SO glad I did because it was delish!! I will be making this again and again!! I found it in the World Wide Cookbook "Secret Recipes". I changed it a bit to be less calories and it was still so yummy!


Halushki (not my picture, but the best one I could find):

1  16-oz box of bow tie pasta
1 head of cabbage, chopped
1 large onion, finely diced
1/4-1/2 cup of butter (Original recipes calls for 1 c.)
2 kielbasa sausages, diced (I used turkey kielbasa sausage. It calls for one but I didn't think there was enough to go around)
salt
pepper
lemon pepper

Cook pasta according to package directions. Drain and set aside. Cook cabbage and onion in butter over medium-high heat for 25-30 minutes. Dice sausage and cook in a pan over medium-low heat. Add the pasta and the sausage to the cabbage/onion mixture. Salt and pepper to taste. Add a little lemon pepper on top!

Enjoy!